I Love Azúcar

Azúcar


4820 Newport Avenue


San Diego, CA 92107


619-523-2020


vivian@iloveazucar.com


www.iloveazucar.com


Store Hours:
Mon.-Sat. 7am-6pm
Sun. 8am-5pm

BAKED FRESH DAILY

Price

Ginger scone with ginger spread

$2.00

Scones

Coco y Pina, Raspberry with passion fruit icing, Key Lime White Chocolate, Strawberry (seasonal)

$2.00

Banana White Chocolate Coconut bundt cake

$2.75

Azúcar Quiche

Ham or Baby tomato and Spanish cheese, savory egg custard baked in yeasted croissant dough

$3.75

Mango Upside Down Cake

Upside down caramelized mango cake

$2.75/each

Pain Au Nutella

Chocolate Hazelnut spread in yeasted croissant dough

$3.75

Macadamia Coconut Honey Buns

Sticky, gooey, delicious

$3.00

Coconut Almond Granola

Housemade with flaxseeds, wheat bran, and dried fruit. Served with nonfat vanilla yogurt and seasonal berries

$4.25

Cookies

Mojito -lime and mint,Chocolate Chunk, Tiger Butter-peanut butter white chocolate, Triple Chocolate Espresso

$1.25

Bars and Brownies

Florentine Bars-honey caramel over shortbread crust with either coconut macadamia or cherry almond, Caramel Cocoa Nib Brownies-no nuts, Lime Bars

$2.00

LUNCH MENU

Price

Made daily on freshly baked organic bread and toasted on a flat press. Choice of mixed baby greens + citrus vinaigrette or plantain chips + mojo dipping sauce.

 

Cubano

Slow roasted Cuban style pork, thinly sliced ham, Swiss cheese, mustard, pickles

$7.50

Havana

Oven roasted turkey breast, cream cheese, guava marmalade

$7.00

Berto

Serrano ham, manchego cheese, arugula, drizzle of extra virgin olive oil

$7.95

España

Spanish style potato and onion omelet, drizzle of extra virgin olive oil
(Add manchego $.75)

$6.50

Cuban in Paris

Brie, ginger spread, arugula, pears

$7.00

KIDS

 

All sandwiches on freshly baked organic honey whole wheat bread.
Served with a Manolo cookie + a chocolate or plain milk(Please no substitutions)

 

Peanut butter + strawberry jam,
Grilled cheese, or Turkey

$4.75

DESSERTS

$5.00 - $5.75-Large Size $35-$45

Flan de queso

Family recipe made with cream cheese, served with coconut confit

 

Divina

Moist white chocolate cake, passion fruit curd raspberries,
finished with toasted marshmallow frosting

 

Key lime tart

Graham cracker crust, topped with vanilla créme fraiche and a green polka dot shard

 

Carrot Crazy

Carrot cake soaked in cinnamon syrup, cream cheese mousse, topped with orange chocolate bubbles and choco puffs

 

Diablo

Dark chocolate cake, chocolate mousse dome, glazed in dark chocolate - finished with a cocoa nib tuile

 

Cinco Leches

Almond cake soaked in five different milks, topped with a dulce de leche glaze and sugar crusted almonds

 

Artemisa

Cuban rum cake, malibu coconut custard, rum flamed pineapple,
frosted with whipped cream and toasted coconut shavings

 

Pretzel Perfecto

Pretzel cookie crust, peanut butter cream cheese filling, topped with chocolate ganache and chocolate dipped pretzels

 

Passion Fruit Bar

Graham cracker crust,passion fruit custard filling,topped with raspberries

 

Varadero

Banana white chocolate coconut cake, sliced bananas, white chocolate mousse

 

Turron de Havana

Hazelnut praline crunch, milk chocolate mousse - chocolate hazelnut glaze, and choco puffs

 

Mango cheesecake

On coconut shortbread crust - finished with a fresh mango glaze and berries

 

SPECIAL ORDERS

 

Cuban Specialties

$16.50/dz.

Scones

Ginger, coco y pina, strawberry, key lime, raspberry, pumpkin (seasonal) (Mini - $11/dz. - 2 dz. min.)

$22/dz.

Banana White Chocolate Coconut Bundt Cakes

$30/dz.

Cupcakes

Flavors vary daily please call

$30/dz.

Cookies

Mojito -lime and mint,chocolate chunk, tiger butter-peanut butter white chocolate, triple chocolate espresso (Mini - $7/dz. - 2 dz. min)

$13.75/dz.